51 Results for : deliciousness

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    At the age of 31, Andrew Tarvin made the very practical decision to rid himself of most of his belongings, leave his Midtown apartment in NYC, and travel the country out of two carry-on bags. In 12 months, he traveled 92,358 miles, did 215 events, and spoke or performed in all 50 states (yes, even Wyoming). Along the way, he collected 50 stories from 50 states. Stories of adventure, like fending off a bear in Alaska, stories of deliciousness, like eating a Chicken Fettuccini Alfredo Burrito in Montana, and stories of people, like meeting his newest fan in Pringle, South Dakota, population: 112. Through his journey, he discovered that, despite what we may see on the news or read on the internet, there is one thing that unites all Americans: laughter. As he traveled around the country, he found connection through comedy and realized we are all more alike than we are different, no matter what state we call home. ungekürzt. Language: English. Narrator: Andrew Tarvin. Audio sample: https://samples.audible.de/bk/acx0/096422/bk_acx0_096422_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    Winner of the 2020 IACP Award for Best Cookbook, Food Photography & Styling The New York Times "Best Cookbooks of Fall 2019" House Beautiful's,/i> "Amazing New Cookbooks that also look Delicious on Your Shelf" 2020 IACP Awards Finalist-Food Photography & Styling This brilliantly revisited and beautifully re-photographed baking book is a totally updated edition of a go-to classic for home and professional bakers-from one of the most acclaimed and inspiring bakeries in the world. Tartine offers more than 50 new recipes that capture the invention and, above all, deliciousness that Tartine is known for-including their most requested recipe, the Morning Bun. Favorites from the original recipe book are here, too, revamped to speak to our tastes today and to include whole-grain and/or gluten-free variations, as well as intriguing new ingredients and global techniques. More than 150 drop-dead gorgeous photographs from acclaimed team Gentl + Hyers make this baking and pastry book a true collectible compendium and must-have for bakers of all skill levels.
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    • Price: 14.95 EUR excl. shipping
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    If you are ready to commit to be fit, then look no further! Are you ready to go after that amazing and healthy lifestyle that you have always wanted? I know you are. Also that's why I wrote this book for you! This is the ultimate beginners and experts guide to meal prep. Get ready to listen to an amazing audiobook filled with your new favorite fun facts and recipes. Get ready to learn about deliciousness. Meal prep is how I have prepared almost all of my meals since 2007. I have a vast amount of knowledge and experience in this subject matter that I would like to share with you in the form of this book. Here's a preview of what you will learn in this book: Many secrets, including the benefits of meal prep for weight loss Unique and healthy meal recipes Unique clean eating recipes My personal advice and experience with meal prep Still confused? Well don't be, commit to having the healthy lifestyle you deserve today. You are what you eat, so eat tasty and healthy meals. ungekürzt. Language: English. Narrator: MJ McGalliard. Audio sample: https://samples.audible.de/bk/acx0/074833/bk_acx0_074833_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    The most romantic place she never wanted to be... Pepper Knight moved to Everland, Georgia, as step one in her plan for a successful legal career. But after this big-city gal's plans go awry, going home with her tail between her legs isn't an option. So when the town vet - and her sexy new neighbor - offers Pepper a temporary dog-walking job, she jumps at the chance. No one needs to know that man's best friend is her worst nightmare...or that Everland's hot animal whisperer leaves her panting. The last thing Rhett Valentine wants is to be the center of small-town gossip. After his first love left him at the altar, he's been there, done that. These days life is simple, just the way he likes it. But sultry Southern nights get complicated once sparks fly between him and the knockout next door. When she proposes a sexy, secret fling - all the deliciousness and none of the prying neighbors - it seems too good to be true. And it is. Because Pepper's determined to leave Love Street, and when she goes, she just might take his heart with her. ungekürzt. Language: English. Narrator: Greyson Ash, Douglas Berger. Audio sample: https://samples.audible.de/bk/hach/003136/bk_hach_003136_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    THE TIMES / SUNDAY TIMES FOOD BOOK OF THE YEAR 2021'Claudia Roden channels the sun and warm glow of the Mediterranean. To read Claudia is to sit at her table, with everything, simply, as it should be.' - Yotam Ottolenghi'I could not love this book more. A palpable instant classic, infused with wisdom, generosity and achievable deliciousness. Every page feels like a blessing.' - Nigella Lawson'Claudia Roden is the queen of all cookbook writers. Med is a beautiful book brimming with wisdom and exquisite good taste.' - Jay Rayner'It's a book for cooks' - Dan Saladino, BBC Radio 4 The Food Programme'A bible of classic and comforting dishes that will prove to be the foundations of any cook's kitchen.' - StylistTravel the med from the comfort of your kitchen.Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food. Over thirty years on from her first Mediterranean cookbook, Claudia shares the sun-soaked simplicity of the Mediterranean with new recipes for effortless, everyday cooking.This is how Claudia cooks for friends and family - always putting flavour first, beautiful ingredients, fuss-free cooking, relaxed eating.From Provence to the Levant, Andalusia to Morocco, explore the many and varied flavours of the Mediterranean as Claudia shares a life's worth of travelling and stories along with the food she cooks now.
    • Shop: buecher
    • Price: 24.99 EUR excl. shipping
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    You can grow your own fruits and vegetables at your own backyard and save money! Who doesn't admire the deliciousness of a juicy, ripe tomato, fresh from the garden, eaten like an apple with its taste of sweetness and the juices running down one's chin - an example of summer bliss? What about fresh cabbages that come forth in the early spring or the fresh taste of new peas and new potatoes?Aren't you tired of vegetables coated with wax and chemicals to preserve their freshness and give only a vague semblance of taste?With Backyard Farming for Beginners: The Ultimate Guide to Building a Mini Backyard Farm at Home, we teach you how to:Select a garden site in your backyardPrepare the soil and test for pH balancePrepare the seeds for planting in containersTransplant the seeds to your gardenMaintain the garden and kill the pests and weedsFeed and water the gardenMake your own compostFertilize the garden properlyGather your harvestPreserve your foodsSelect the proper animals for your backyard farmHarvest the animalsPreserve the meats or fish If you wish to have a sustainable, organic, self-sufficient lifestyle, we will help you achieve your dream! You can turn your backyard into a sustaining mini or micro farm instead of another well-manicured oasis of grass for the neighboring dogs.Don't wait anymore. Get your copy today! ungekürzt. Language: English. Narrator: John E. Christ. Audio sample: https://samples.audible.de/bk/acx0/173154/bk_acx0_173154_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    Do you love food or are you a foodie? According to an article from April 2011 in Inc. magazine, the average Etsy seller makes just $785 a year, but you can do so much better and these stories show you how! Discover the stories of my food passionate friends who are able to run a profitable six figure food business. Etsy, Kindle, Amazon, eBay, Craigslist, and Pinterest experts and authorities like Jim Cockrum have called this phenomenon "a virtual empire"! If you are a foodie and if you are passionate about food, you will love this guide because it is going to show you the eight absolute most unique and creative ways of how to make some serious cash with food deliciousness! Food books have never been more enjoyable and satisfying like this food business guide because it shows everyone who has a passion for food how to make a true profitable food business out of it! In this guide you will learn about the secretly guarded passion to profit secret ingredients that you must absolutely know about if food is your true hobby. This guide is chock full of the best food business techniques, know-how, resources, and food marketing strategies that are used by today's "Food Elite". Use these secret food tips and knowledge immediately to make profits today! ungekürzt. Language: English. Narrator: Karlin Tessier. Audio sample: https://samples.audible.de/bk/acx0/019192/bk_acx0_019192_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    In an engaging tour of the science and history of cheese, Michael Tunick explores the art of cheese making, the science that lies underneath the deliciousness, and the history behind how humanity came up with one of its most varied and versatile of foods. Dr. Tunick spends his everyday deep within the halls of the science of cheese, as a researcher who creates new dairy products, primarily, cheeses. He takes us from the very beginning, some 8000 years ago in the Fertile Crescent, and shows us the accidental discovery of cheese when milk separated into curds and whey. This stroke of luck would lead to a very mild, and something akin to cottage, cheese-deemed delicious enough by our traveling cheese maker that he or she did it again another day. Today we know of more than 2,000 varieties of cheese from Gorgonzola, first noted in year 879, to Roquefort in 1070 to Cheddar in 1500. But Tunick delves deeper into the subject to provide a wide-ranging overview that begins with cows and milk and then covers the technical science behind creating a new cheese, milk allergies and lactose intolerance, nutrition and why cheese is a vital part of a balanced diet. The Science of Cheese is an entertaining journey through one of America's favorite foods. ungekürzt. Language: English. Narrator: Dennis Holland. Audio sample: https://samples.audible.de/bk/adbl/017973/bk_adbl_017973_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    Discover the ultimate beginners guide to overcome insulin resistance, control blood sugar levels, and lose weight to live a healthier and more vibrant life. Having insulin resistance can be quite scary, but fortunately, it doesn't necessarily have to leave a significant effect on your overall health. Sure, it is a fact that insulin resistance can lead to type 2 diabetes, but who says that that has to happen? If you left your doctor's office frightened by the news that you are affected by this condition, well, let me cheer you up and tell you that there is absolutely no need to worry. If you think that the tragic news you have just received mean that from now on you are sentenced to eat tasteless food and be deprived of the enjoyment of eating delightful delicacies in order to maintain your health, then you cannot be more wrong. And to convince you in what I just said, I present to you this guide. The only guide that will allow you to munch on deliciousness burn fat, lose weight and most importantly, keep your blood sugar in check, all at the same time. This is not a diet guide with tons of restrictions. This is a guide that offers endless possibilities. From what role does insulin resistance plays, to why it is important to start a Ketogenic diet with some finger-licking recipes for one week's meal plan, this book will help you reverse your insulin resistance. Now go on, listen, and see why it is definitely the ultimate guide. ungekürzt. Language: English. Narrator: Shane Morris. Audio sample: https://samples.audible.de/bk/acx0/070503/bk_acx0_070503_sample.mp3. Digital audiobook in aax.
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    • Price: 9.95 EUR excl. shipping
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    Easy to Do, "Elegant-Average Jane" Soufflés Most people are familiar with either the classic cheese soufflé or the simple egg soufflé. Though both these recipes are evergreen, there have been many new innovations and additions to the way soufflés are made. This audiobook lists 31 different ways in which you can make a soufflé. Soufflés Simplified!, where every recipe tastes as good as it sounds. ungekürzt. Language: English. Narrator: Justin Blankenship. Audio sample: https://samples.audible.de/bk/acx0/045190/bk_acx0_045190_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping


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