32 Results for : tarragon
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Air Fryer Mastery Cookbook: Your Ultimate Air Fryer Recipe Book for Quick, Easy, and Healthy Foods , Hörbuch, Digital, ungekürzt, 94min
If you have been searching for a way to cook your meals, so your food will be healthy, tender, and juicy inside, the Air Fryer is the way to go. It is an excellent tool to add to your kitchen because the heat is circulating for optimal heating distribution. You will discover just how much Air Fryer Cookbook Mastery: Your Ultimate Air Fryer Recipe Book for Quick, Easy, and Healthy Foods will send you on the fast track to a healthier lifestyle. Within a short time, you will be able to roast, bake, grill, or fry your foods with a tablespoon or less of oil. How healthy is that? You get to enjoy the food without all of the unnecessary "baggage" that comes along with it. If you still aren't sure whether you will be sacrificing the taste of your foods, try one of these tasty treats: Apple dumplings Air fryer spinach frittata Country-style chicken tenders Tarragon chicken Halibut steak with a teriyaki glazed sauce Spicy pumpkin patch cannoli treats for Halloween Be sure not to miss out on any of these tasty treats and healthy meals you can prepare with your Air Fryer. Happy cooking! ungekürzt. Language: English. Narrator: Kelly McGee. Audio sample: https://samples.audible.de/bk/acx0/085674/bk_acx0_085674_sample.mp3. Digital audiobook in aax.- Shop: Audible
- Price: 9.95 EUR excl. shipping
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Acid Trip (eBook, ePUB)
The renowned food photographer explores the world of vinegar in this globe-hopping volume with recipes from Daniel Boulud, April Bloomfield and others. An avid maker of vinegars at home, Michael Harlan Turkell traveled throughout North America, France, Italy, Austria, and Japan to learn about vinegar-making practices in places where the art has evolved over centuries. In Acid Trip, he invites readers along on the journey. This richly narrated cookbook includes recipes from leading chefs including Daniel Boulud, Barbara Lynch, Michael Anthony, April Bloomfield, Massimo Bottura, Sean Brock, and many others. Dishes range from simple to sophisticated and include Fried Eggs with a Spoonful of Vinegar, Sweet & Sour Peppers, Balsamic Barbecued Ribs, Poulet au Vinaigre, Tomato Tarragon Shrub, and even Vinegar Pie. Turkell also details methods for making your own vinegars with bases as varied as wine, rice, apple cider, and honey. Featuring lush color photographs by the author, Acid Trip is a captivating story of culinary obsession and an indispensable reference for creative home chefs.- Shop: buecher
- Price: 13.95 EUR excl. shipping
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Flora of North Dakota
Flora of North Dakota ab 21.99 € als Taschenbuch: Achillea millefolium Dill Horseradish Tarragon Acer saccharum Panicum virgatum Acer negundo Calamagrostis canadensis Allium tricoccum Amelanchier alnifolia Aegilops cylindrica Artemisia absinthium Carex rossii Greater burdock. Aus dem Bereich: Bücher, Taschenbücher, Naturwissenschaft,- Shop: hugendubel
- Price: 21.99 EUR excl. shipping
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The Official Peaky Blinders Cookbook
Have you ever wanted to eat like the Peaky Blinders? With this first official cookbook, you can now take a unique culinary journey into the world of the Shelby's.Filled with 50 delicious and evocative recipes, the book takes inspiration from the iconic locations the infamous gang inhabits, from the bar at The Garrison, to the glamour of the Eden Club and the extravagance of Arrow House.The recipes in this book transport you into the rich and murky world Tommy Shelby and his associates lived in, evoking the warm and hearty meals which would have kept the gang going day and night.From filling family fare, to snacks, sandwiches and bar food, as well as lavish canapes, lunches and dinners, the book includes dishes such as: Warming vegetable & barley soup with Alfie Solomons' soda bread, Grilled Oysters with parmesan crumb,Roast Rabbit with bacon & mushrooms in a whiskey sauce,flavourful Glazed celeriac steaks with breadcrumbs & herbs,a delicious Steak and ale pie, with a tasty mash,Butter and sage roast chicken with mushrooms & tarragon cream sauce, andSloe Gin jelly with blackberries and cream.Combining stills from the series with recipes and specially commissioned photography, this is a lavishly illustrated cookbook for foodies and fans of Peaky Blinders alike.- Shop: buecher
- Price: 13.99 EUR excl. shipping
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Salads are More Than Leaves (eBook, ePUB)
Salads for all seasons, moods, occasions and cravings.For too long salads have languished on the side-lines of dining tables, reduced to mere accompaniments or starters, but what if we gave salads the limelight they deserve? Salads Are More Than Leaves brings salads centre stage, showcasing dishes that are big on flavour, texture and impact. You'll never see salads in the same way again.Featuring sections on building your salad, maximising flavour and plating your salad to impress, More Than Leaves includes over 80 recipes for salads to get excited about. Each recipe includes substitutions for vegan and vegetarian variations, suggestions for pairing salads and ways to get ahead when you're short on time.Recipes include:Tabbouleh - with red onion, tomatoes, bulgur wheat, parsley, mint and spring onions, tossed with lemon and olive oil and topped with crispy chickpeasMiso Noodle, Avo and Cucumber - with soba noodles, edamame beans, avocados, cucumber, coriander, soy sauce and sesame seeds, tossed with miso, lime and tahiniTriple Tomato - with large tomatoes, cherry tomatoes, sun-dried tomatoes and pecorino cheese, topped with croutons and basil leavesPear, Pecorino and Chicory - with dried cherries, pitted black olives, walnuts, chicory, watercress, pecorino, parsley, tarragon, pickled walnuts and pears, tossed with honey and mustard and topped with herbs, walnuts and pecorino- Shop: buecher
- Price: 7.99 EUR excl. shipping
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Herbs and Spices: The Top 100 Best Herbs and Spices from Around the World , Hörbuch, Digital, ungekürzt, 277min
Enjoy the best herbs and spices from around the world!Whether you want to amaze your taste buds with incredible new flavors, discover how to easily use all the healing benefits of the world's best herbs and spices, or make meal times fun and exciting again, then be sure to get this book!Add flavor to your life!The average person uses limited flavorings to make their food taste better. They might use salt, pepper, and garlic powder, but that can become boring after a while. In this book you will learn how to use herbs like basil, dill, tarragon, or paprika to make your meals taste delicious. Give your life a power boost!Herbs and spices are amazing healers, and they are delicious as well. They have been used to flavor food and heal the body for centuries. Spices and herbs work well together in order to make food taste better and keep the body in good health. They can relieve the symptoms of a cold or help to stop cholesterol from forming in your arteries. They are antioxidants, anti-inflammatory, antibiotic, and they contain all kinds of vitamins and minerals that can help your immune system work better.What will you learn?Easy ways to implement the amazing benefits of herbs and spices into your daily life.Spices and herbs that will delight your tongue and tickle your taste buds.How to choose the best herb or spice for your particular needs.The incredible variety of flavors available to you, such as Mediterranean, earthy, citrus, sweet, hot, spicy, and exotic.Isn't it about time you made your meals exciting again?Spice up your life: Get this audiobook now! ungekürzt. Language: English. Narrator: Jodi Stapler. Audio sample: https://samples.audible.de/bk/acx0/181786/bk_acx0_181786_sample.mp3. Digital audiobook in aax.- Shop: Audible
- Price: 9.95 EUR excl. shipping
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Insulin Resistance Diet: The Essential Insulin Diet Guide: Lose Weight, Prevent Diabetes and Optimize Your Body with over 100 Amazing Recipes , Hörbuch, Digital, ungekürzt, 100min
Discover how to take control of your health and defeat insulin resistance with this essential guide! Are you struggling with weight loss? Do you spend hours exercising and counting calories to no avail? Do you often find yourself feeling tired, groggy, and hungry? If you answered yes to any or all of these questions, you could be suffering from insulin resistance. Insulin Resistance can be a frustrating condition to manage, and with good reason. Turn on the TV, you'll soon be bombarded with advertisements that promote a range of products from unhealthy food choices to weight management programs. With so many options available, regaining a healthy lifestyle can become daunting. Best-selling author Craig Miller knows this struggle all too well and has done the research for you so you can slim down, feel great, and live a healthy life. Through insulin resistance, Miller gives you the tools to not only beat the condition, but potentially save your life or the life of someone you love. With this guide you'll learn: The little-known facts on insulin resistance and why it might be keeping you fat How anyone could be at risk and how to identify it in your body Strategies to conquer insulin resistance Over 100 delicious recipes to optimize your health Diet and exercise plans to shed that extra weight Advice to optimize your body's potential Tips and tricks to live a healthier life Here are just a few delicious recipes you'll find: Ham, soft poached egg, and asparagus Blueberry popovers with berry salad Prawn-quinoa salad Tarragon chicken with baby spinach Chicken tacos with mango-bean salsa ungekürzt. Language: English. Narrator: Doug Greene. Audio sample: https://samples.audible.de/bk/acx0/078529/bk_acx0_078529_sample.mp3. Digital audiobook in aax.- Shop: Audible
- Price: 9.95 EUR excl. shipping
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Insulin Resistance Diet Plan for Type 2 Diabetics: Your Essential Guide to Diabetes Prevention and Delicious Recipes You Can Enjoy! , Hörbuch, Digital, ungekürzt, 171min
Who says you have to give up your favorite foods? Take control of your type 2 diabetes with delicious low-sugar, high protein recipes today! Are you suffering from Type 2 Diabetes? Are you having trouble maintaining a low blood-sugar level in your system day in and day out? Do you suffer from sugar spikes after a heavy meal and require medication to stabilize your condition? And most importantly, are you looking for a diet that you can trust to ensure a stable blood-sugar level after every single meal, while also tasting delicious and fulfilling? If you are, then this might be the audiobook for you. Introducing The Insulin Resistance Diet Plan for Type 2 Diabetics - Eat what you love while taking control of your diabetes. In The Insulin Resistance Diet Plan for Type 2 Diabetics you will learn: What the Insulin Resistance Diet Can Do for You How It Works Long Term Management of Your Condition A Complete Diet Plan to Get You Started Expectations and Goals You Should Set for Yourself Healthy Low-Sugar Breakfast, Lunch and Dinner Recipes Healthy Meals That Work Towards Helping You Achieve Better Health and a Healthier Body Who says you have to starve, or give up your favorite foods, to stop your diabetes? Here are some recipes that I know you are going to love in this diabetic cookbook - to keep you satisfied while working toward your goals: Basil and Tomato Frittata Pecan, Carrot, and Banana Muffin Goat Cheese and Veggie Scramble Lemony Hummus Quinoa Tabbouleh Grilled Shrimp Skewers Rice and Beef Stuffed Peppers Grilled Turkey Burgers Chicken Breasts & Orange Sauce Baby Shrimp and Mustard Tarragon Dip And much, much more. ungekürzt. Language: English. Narrator: sangita chauhan. Audio sample: https://samples.audible.de/bk/acx0/094530/bk_acx0_094530_sample.mp3. Digital audiobook in aax.- Shop: Audible
- Price: 9.95 EUR excl. shipping
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Simply (eBook, ePUB)
THE TOP 10 BESTSELLER 'I have been looking forward to Sabrina Ghayour's new book, Simply, ever since I knew she was writing it... Every page is an invitation to cook.' - Nigella Lawson 'Packed with the Iranian-born cook's trademark Persian flavours' - The Herald 'The food has immediate "eat me" appeal' - Diana Henry, Sunday Telegraph's 20 Best Cookbooks To Buy This Autumn Easy. Everyday. Simple. Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full of delicious food that can be enjoyed with a minimum of fuss. With sections ranging from Effortless Eating to Traditions With a Twist, Simply provides over 100 bold and exciting recipes that can be enjoyed every day of the week. CONTENTS Chapter one: Effortless Eating Including Spiced carrot & tamarind soup; Date & ginger chicken wings; Baked sweet potato & za'atar chips; Spring onion salad Chapter two: Traditions with a Twist Including Green hummus; Kabab koobideh; Persian tahchin; Tahdig e macaroni; Mamen Maleh's borscht; Adas polow Chapter three: The Melting Pot Including Steak tartines with tarragon & paprika butter; Chilled pistachio & cucumber soup; Ghayour house chicken kari Chapter four: Something Special Including Spiced pork wraps with green apple salsa; Firecracker prawns; Green & black-eyed bean baklava; Mushroom dumplings Chapter five: Cakes, Bakes & Sweet Treats Including Stuffed dates with torched goats' cheese; Lime & black pepper frozen yogurt; Tahini, almond & orange brownies- Shop: buecher
- Price: 10.99 EUR excl. shipping
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Dine and Die on the Danube Express , Hörbuch, Digital, ungekürzt, 474min
Recipes sizzle and intrigue simmers when the Gourmet Detective takes a ride on the 25th anniversary journey of the world-famous Danube Express. The stately railroad starts its route in the Alps and cuts through Austria, Hungary, and the former Yugoslavia before pulling up on the shores of the Black Sea in Romania. Along the way, its passengers - hailing from Europe’s business and social elite - sample the best and most enticing foods those countries’ cuisines have to offer, dishes as unfamiliar and exotic as they are delicious.... From Germany, braised lamb with rutabagas, or roast duck - its skin as crackly as phyllo and the meat juicy and flavorful, served with Savoy cabbage, leeks, carrots, onions, and celery.... From Austria, stuffed breast of veal with buttered chestnuts, served with braised fennel, watercress, and tarragon.... From Hungary, Libermaj, a goose liver pt seasoned with paprika, pimentos, and scallions, blended with hard-boiled eggs and white wine.... From the Balkans, escallopes of veal cooked Dubrovnik style - simmering in onions and mushrooms that have been sauted in butter and seasoned with thyme and bay leaves..... All complemented by some of the finest wines and brandies in the world! The Gourmet Detective is aboard to see how it’s done; he’s been hired by another luxury rail line to sit back, relax, fill his face, and take notes. But nothing is ever easy - or safe - where food, money, and celebrity meet, and this trip is no exception. When a celebrated Hungarian stage actress vanishes from the moving train, the Gourmet Detective finds himself enlisted in a desperate search for her abductor, or killer, and for answers in a bizarrely unfolding mystery that, as usual, centers on humanity’s most consuming passion: food! As the Danube Express chugs into the night, haute cuisine, fine wine, and murder become the main orders of business on this fun and fascinating foray through a world of mouth-watering delights. ungekürzt. Language: English. Narrator: David Baker. Audio sample: https://samples.audible.de/bk/adbl/005929/bk_adbl_005929_sample.mp3. Digital audiobook in aax.- Shop: Audible
- Price: 9.95 EUR excl. shipping